Restaurant Le Bouchon Biarrot : Bistrot Gourmand - Sélection de vins
retour page accueil AtmosphereMenuGroupsPressInfo & Map FR ES EN  
Restaurant Biarritz Bistro le bonchon biarrot
Restaurant Le Bouchon Biarrot • Menu

TO SHARE
OUR TASTINGS ON SLATE
 
Dry hanged ham (female pork), Mangalika ,
Bellota ham, Mânex
For 1 pers 14 € / For 2 people 28 €

Foie gras (duck liver), smoked duck breast with hazelnut oil
And parmesan shavings 15 €
Cochonaille:
Sausage, Andouille, Chorizo, Basque Pâte
(selection of different types of sausages)
12 €

Pure refined sheep cheese, blue cheese from Basques country, Camembert
12 €
 
STARTERS
 
Sliced prawns, smoked minute, mini asparagus
12 €

Calamari stuffed with black pudding , sweet red piquillos pepper reduction sauce
10 €

A taste of the ocean: monkfish tartar, smoked fish with a dill mouse.
14 €

Camembert
13 €
 
MEAT
 


Angus Prime rib , (for 2 people)
49 €

Angus beef fillet with pan-fried foie gras
(duck liver)
26 €

Lamb from Aldudes, White beans with bacon
19 €

Duck breast with a black cherry sauce and sweet potato cubes
19 €


Iberian pig pluma,
mashed potato with truffle oil
22 €

Roasted lamb mouse with a sesame sauce, honey and piperade revisited.
(Piperade, a typical Basque dish prepared with onion, green peppers, and tomatoes sautéd and
flavoured with red Espelette pepper.)
20 €
 
FISH
 
Freshly caught hake from St Jean de Luz served with hummus and
seasonal vegetables
18 €

Bluefin tuna with sesame and kalluchiron spices.
(kalluchiron is a traditional blend of six whole spices that has been carefully roasted)
20 €

Filet of bar, virgin sauce, crown of mini vegetables with Pesto
19 €

 
DESSERTS
 


Cannelé bordelais like profiteroles. A must!!
8 €

Upside down apple caramel tart
7 €

Lemon meringue pie in a cup
8 €


( Cannelé bordelais is a small French pastry flavored with rum and vanilla with a soft and tender custard center and a dark, thick caramelized crust.)

(A profiterole , or cream puff, is a filled French choux pastry ball with a typically sweet and moist filling of whipped cream, custard, pastry cream, or ice cream)

 
CHILDREN MENU
 

A choice between
Fresh fish from the market or Beef Patty

Accompanied by either
French fries or homemade mashed potatoes

Dessert is a choice between a smarties icecream or
A soft chocolate cake
10 €

 
2 Avenue Reine Victoria,
64200 Biarritz
05 59 51 14 90
 
Open 7 days a week in August
Open
from Wednesday to Saturday noon and evening,
Sunday lunch
Weekly closing
Monday and Tuesday